The taste of Britain
(Adult Book)

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Published
London HarperPress, 2006.
Physical Desc
544 pages ill. 24 cm
Status
City Library - Non-fiction
Home and Lifestyle
1 available

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Published
London HarperPress, 2006.
Format
Adult Book
Language
English

Notes

Description
Presenting a compendium of Britain's traditional regional foods combined with the fascinating local history about the origins of some of the most distinctive and curious foodstuffs, this title reveals a culinary portrait, from Fat Rascals to Fidget Pie, Cornish pasties to Chelsea buns, Bedfordshire Clangers to Bath Chaps, and more.

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City Library - Non-fictionHome and LifestyleOn Shelf

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